Longing for a family of her own, Miriam Zehr is thrilled when the man she has pined for all her life seeks her out until she realizes that he wants her help in getting her neighbor Mary Kathryn Hershberger to notice him.

The finely tuned balance of a grand European restaurant called The Hills--which has seen better days--is irrevocably upset by a beautiful and well-groomed, yet unexpected, female guest.

Mama Bear finds herself coping with Papa Bear's urge to overeat during a special trip to the local restaurant. On board pages.

Allie has always thought that only bad luck came her way. When she inherits the Twisted Creek cafe, at first she is waiting for the next calamity to occur, but gradually she meets the local people and realizes that she has finally found a safe haven.

Adrienne moves to Nantucket in the hopes of starting over and gets a crash course in restaurant management at a popular locale that is preparing to close, an endeavor that is compromised by her budding relationship with her boss.

A rat named Remy dreams of becoming a great chef despite his family's wishes and the obvious problem of being a rat in a decidedly rodent-phobic profession. When fate places Remy in Paris, he finds himself ideally situated beneath a restaurant made famous by his culinary hero. Despite the apparent dangers of being an unwanted visitor in the kitchen of one of Paris' most exclusive restaurants, Remy forms an unlikely partnership with Linguini, the garbage...

When Fly Guy is not allowed in the restaurant with Buzz's family he follows his nose and ends up in the soup.

While filming a documentary about Quentins, a famed Dublin restaurant, Ella Brady explores the changing face of the city from the 1970s to the present day as she captures the stories of the people who have made Quentins a center of their lives.