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(0)Peter Kaminsky
Author
Publisher
Workman Publishing
Pub. Date
2013
Physical Desc
310 p. : col. ill. ; 23 cm.
Language
English
Description
Bacon Nation is a bacon-lover's dream, a collection of 125 smoky, savory, crispy, meaty, salty, and sweetly sensuous recipes that go right through the menu. Starters like Spiced Nuts with Bacon; Bacon and Butternut Squash Galette; Bacon, Pear, and Humboldt Fog Salad. Main courses featuring meats: Brawny Bacon Beef Bourguignon, Saltimbacon; poultry: Paella with Chicken and Bacon; fish: Flaky Cod Fillets with Bacon and Wine-Braised Fennel; and pasta,...
Author
Publisher
Vintage Books
Pub. Date
2013
Edition
1st vintage books ed.
Physical Desc
258 p. ; 21 cm.
Language
English
Description
Culinary Intelligence is Kaminsky's memoir and personal manifesto, in which he explains his practical approach to losing weight using a hefty dose of humor to encourage the reader along the road to better eating.
Author
Publisher
Pam Krauss Books, Avery
Pub. Date
[2017]
Physical Desc
263 pages : color illustrations ; 26 cm
Language
English
Description
When First Lady Michelle Obama tasked Yosses to create healthier treats for her family, he discovered that dialing back the sugar actually made his desserts taste better. Now he shows you how to showcase the natural sweetness and unique flavors of other ingredients-- fruits, essential oils, herbs and spices, among others-- so you'll be satisfied even if there's a smaller portion on your plate.